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Cream of chicken soup - Knorr

Cream of chicken soup - Knorr

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Barcode: 8712566301935 (EAN / EAN-13)

Brands: Knorr

Countries where sold: Ireland

Matching with your preferences

Health

Ingredients

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    51 ingredients


    wheat flour, palm fat, starch, chicken fat (7,8%) (chicken fat, antioxidant (extracts of rosemary)), (typical w iodised salt, flavourings (contain egg), onion powdert energy (3,9%), chicken granules (2,5) (chicken, salt, antioxidants fat (butylated hydroxyanisole, propyl gallate), glucose syrup, sugar, salt, potassium chloride, milk proteins, herbs (parsley, sage, semary) spices (celery seeds, turmeric, parsley rots, yeast extract, may contain mustard, soy and other cereals containing gluten, sustainably grown carbohyd of whic fibre protein salt u *% of ret average a unilever london, swia tyr ** 1 port (pack con any comments or questions? knorr, un mon-fri 8am-5pm, ukcare@unilever,com freephone 7800 70 80 50 (freephone 0800 731 1411 registere best be www,nort,ie/www,kmom,com/luk unilever ireland, 20 riverwalk, citywest, dublin 24 unilever uk, freepost, adm3940, nutritio informa
    Allergens: Chicken, Gluten, Milk
    Traces: Gluten, Mustard, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E310 - Propyl gallate


    Propyl gallate: Propyl gallate, or propyl 3‚4,5-trihydroxybenzoate is an ester formed by the condensation of gallic acid and propanol. Since 1948, this antioxidant has been added to foods containing oils and fats to prevent oxidation. As a food additive, it is used under the E number E310.
    Source: Wikipedia
  • E320 - Butylated hydroxyanisole (bha)


    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Non-vegan


    Non-vegan ingredients: Chicken fat, Chicken fat, Egg, Chicken, Chicken, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken fat, Chicken fat, Chicken, Chicken

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : wheat flour, palm fat, starch, chicken fat 7.8% (chicken fat, antioxidant (extracts of rosemary)), typical w iodised salt, flavourings (contain egg), onion powdert energy 3.9%, chicken (2‚5), chicken, salt, antioxidants fat (butylated hydroxyanisole, propyl gallate), glucose syrup, sugar, salt, potassium chloride, milk proteins, herbs (parsley, sage, semary), spices, celery seeds, turmeric, parsley rots, yeast extract, sustainably grown carbohyd of whic fibre protein salt u *% of ret average a unilever london, swia tyr ** 1 port, pack con any comments and questions? knorr, un mon-fri 8am-5pm, ukcare@unilever, com freephone 7800 70 80 50, freephone 0800 731 1411 registere best be www, nort, ie, www, kmom, com, luk unilever ireland, 20 riverwalk, citywest, dublin 24 unilever uk, freepost, adm3940, nutritio informa
    1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 7.8 - percent_max: 64.9
    2. palm fat -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 7.8 - percent_max: 36.35
    3. starch -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 7.8 - percent_max: 26.8333333333333
    4. chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent_min: 7.8 - percent: 7.8 - percent_max: 7.8
      1. chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent_min: 3.9 - percent_max: 7.8
      2. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 3.9
        1. extracts of rosemary -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9
    5. typical w iodised salt -> en:typical-w-iodised-salt - percent_min: 3.9 - percent_max: 7.8
    6. flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 3.9 - percent_max: 5
      1. contain egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 3.9 - percent_max: 5
    7. onion powdert energy -> en:onion-powdert-energy - percent_min: 3.9 - percent: 3.9 - percent_max: 3.9
    8. chicken -> en:chicken - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.9
      1. 2‚5 -> en:2-5 - percent_min: 0 - percent_max: 3.9
    9. chicken -> en:chicken - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.9
    10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.68
    11. antioxidants fat -> en:antioxidants-fat - percent_min: 0 - percent_max: 0.68
      1. butylated hydroxyanisole -> en:e320 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.68
      2. propyl gallate -> en:e310 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.34
    12. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.68
    13. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.68
    14. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.68
    15. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.68
    16. milk proteins -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.68
    17. herbs -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.68
      1. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.68
      2. sage -> en:sage - vegan: yes - vegetarian: yes - ciqual_food_code: 11069 - percent_min: 0 - percent_max: 0.34
      3. semary -> en:semary - percent_min: 0 - percent_max: 0.226666666666667
    18. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.68
    19. celery seeds -> en:celery-seed - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 0.68
    20. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.68
    21. parsley rots -> en:parsley-rots - percent_min: 0 - percent_max: 0.68
    22. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.68
    23. sustainably grown carbohyd of whic fibre protein salt u *% of ret average a unilever london -> en:sustainably-grown-carbohyd-of-whic-fibre-protein-salt-u-of-ret-average-a-unilever-london - percent_min: 0 - percent_max: 0.68
    24. swia tyr ** 1 port -> en:swia-tyr-1-port - percent_min: 0 - percent_max: 0.68
    25. pack con any comments and questions? knorr -> en:pack-con-any-comments-and-questions-knorr - percent_min: 0 - percent_max: 0.68
    26. un mon-fri 8am-5pm -> en:un-mon-fri-8am-5pm - percent_min: 0 - percent_max: 0.68
    27. ukcare@unilever -> en:ukcare-unilever - percent_min: 0 - percent_max: 0.68
    28. com freephone 7800 70 80 50 -> en:com-freephone-7800-70-80-50 - percent_min: 0 - percent_max: 0.68
    29. freephone 0800 731 1411 registere best be www -> en:freephone-0800-731-1411-registere-best-be-www - percent_min: 0 - percent_max: 0.68
    30. nort -> en:nort - percent_min: 0 - percent_max: 0.68
    31. ie -> en:ie - percent_min: 0 - percent_max: 0.68
    32. www -> en:www - percent_min: 0 - percent_max: 0.68
    33. kmom -> en:kmom - percent_min: 0 - percent_max: 0.68
    34. com -> en:com - percent_min: 0 - percent_max: 0.68
    35. luk unilever ireland -> en:luk-unilever-ireland - percent_min: 0 - percent_max: 0.68
    36. 20 riverwalk -> en:20-riverwalk - percent_min: 0 - percent_max: 0.68
    37. citywest -> en:citywest - percent_min: 0 - percent_max: 0.68
    38. dublin 24 unilever uk -> en:dublin-24-unilever-uk - percent_min: 0 - percent_max: 0.68
    39. freepost -> en:freepost - percent_min: 0 - percent_max: 0.68
    40. adm3940 -> en:adm3940 - percent_min: 0 - percent_max: 0.68
    41. nutritio informa -> en:nutritio-informa - percent_min: 0 - percent_max: 0.68

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 259 kj
    (62 kcal)
    Fat 3.8 g
    Saturated fat 2 g
    Carbohydrates 5.4 g
    Sugars 1.6 g
    Fiber 0.5 g
    Proteins 1.4 g
    Salt 0.68 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.002 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by charlesnepote, yuka.sY2b0xO6T85zoF3NwEKvlmpOWoPUhRPtFT_kp1yE_saWNbi4ff93_pn6Iag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.