Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - Ireland

105 additives:

AdditiveProducts*Risk
E330 - Citric acid 66
E412 - Guar gum 39
E415 - Xanthan gum 34
E250 - Sodium nitrite 22High risk of over exposure
E14XX - Modified Starch 20
E392 - Extracts of rosemary 16
E301 - Sodium ascorbate 15
E160c - Paprika extract 14
E300 - Ascorbic acid 14
E450 - Diphosphates 12High risk of over exposure
E202 - Potassium sorbate 10High risk of over exposure
E322 - Lecithins 10
E500 - Sodium carbonates 10
E471 - Mono- and diglycerides of fatty acids 10
E161b - Lutein 10
E452 - Polyphosphates 10High risk of over exposure
E451 - Triphosphates 10High risk of over exposure
E621 - Monosodium glutamate 9High risk of over exposure
E160d - Lycopene 9
E161h - Zeaxanthin 9
E322i - Lecithin 8
E160a - Carotene 8
E331 - Sodium citrates 7
E410 - Locust bean gum 7
E270 - Lactic acid 7
E407 - Carrageenan 6High risk of over exposure
E170 - Calcium carbonates 6
E150a - Plain caramel 6No or very low risk of over exposure
E170i - Calcium carbonate 5No or very low risk of over exposure
E260 - Acetic acid 5
E150c - Ammonia caramel 5Moderate risk of over exposure
E428 - Gelatine 5
E316 - Sodium erythorbate 4No or very low risk of over exposure
E461 - Methyl cellulose 4
E631 - Disodium inosinate 4
E955 - Sucralose 4
E100 - Curcumin 4
E500ii - Sodium hydrogen carbonate 4
E262 - Sodium acetates 4
E341 - Calcium phosphates 4High risk of over exposure
E452vi - Sodium tripolyphosphate 3
E200 - Sorbic acid 3High risk of over exposure
E252 - Potassium nitrate 3High risk of over exposure
E282 - Calcium propionate 3
E418 - Gellan gum 3
E464 - Hydroxypropyl methyl cellulose 3
E501 - Potassium carbonates 3
E501i - Potassium carbonate 3
E551 - Silicon dioxide 3
E627 - Disodium guanylate 3
E263 - Calcium acetate 2
E1400 - Dextrin 2
E500i - Sodium carbonate 2
E120 - Cochineal 2
E451i - Pentasodium triphosphate 2
E340 - Potassium phosphates 2High risk of over exposure
E224 - Potassium metabisulphite 2High risk of over exposure
E509 - Calcium chloride 2Moderate risk of over exposure
E160b - Annatto 2
E339ii - Disodium phosphate 2
E960 - Steviol glycosides 2Moderate risk of over exposure
E1105 - Lysozyme 2
E440 - Pectins 2
E325 - Sodium lactate 2
E406 - Agar 2
E635 - Disodium 5'-ribonucleotide 2
E466 - Sodium carboxy methyl cellulose 2
E150 - Caramel 2
E385 - Calcium disodium ethylenediaminetetraacetate 2
E452i - Sodium polyphosphate 1
E460 - Cellulose 1
E460ii - Powdered cellulose 1
E160ai - Beta-carotene 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E473 - Sucrose esters of fatty acids 1High risk of over exposure
E920 - L-cysteine 1
E101 - Riboflavin 1
E503 - Ammonium carbonates 1
E516 - Calcium sulphate 1
E521 - Aluminium sodium sulphate 1
E960a - Steviol glycosides from Stevia 1
E326 - Potassium lactate 1
E327 - Calcium lactate 1
E320 - Butylated hydroxyanisole (bha) 1
E306 - Tocopherol-rich extract 1
E336i - Monopotassium tartrate 1
E336 - Potassium tartrates 1
E339 - Sodium phosphates 1High risk of over exposure
E304i - Ascorbyl palmitate 1
E341i - Monocalcium phosphate 1
E350 - Sodium malates 1
E304 - Fatty acid esters of ascorbic acid 1
E400 - Alginic acid 1
E296 - Malic acid 1
E251 - Sodium nitrate 1High risk of over exposure
E414 - Acacia gum 1
E235 - Natamycin 1
E417 - Tara gum 1
E101i - Riboflavin 1
E420 - Sorbitol 1
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E223 - Sodium metabisulphite 1High risk of over exposure
E450i - Disodium diphosphate 1
E180 - Litholrubine bk 1
E164 - Saffron 1