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Chocaholic Spread - The Skinny Food Co. - 350g

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Chocaholic Spread - The Skinny Food Co. - 350g

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Barcode:
4060689844230(EAN / EAN-13)

Quantity: 350g

Brands: The Skinny Food Co.

Categories: Breakfasts, Spreads, Sweet spreads, fr:Pâtes à tartiner, Chocolate spreads

Origin of ingredients: Ireland, Dublin

Countries where sold: Ireland, United Kingdom

Matching with your preferences

Health

Nutrition

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    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10
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      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 15/55

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      Energy

      6/10 points (2063kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      1/15 points (5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.11g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 15 (15 - 0)

      Nutri-Score: D

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Chocolate spreads
    Energy 2,063 kj
    (498 kcal)     		-9%
    Fat 38 g +16%
    Saturated fat 8.8 g +5%
    Carbohydrates 56 g +3%
    Sugars 5 g -89%
    Fiber ?
    Proteins 3.2 g -42%
    Salt 0.11 g +21%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.578 %

Ingredients

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    16 ingredients

    (Shea Fat, Rapeseed Oil), Hazelnuts (10%), Whey Powder Sweeteners (Maltitols, Steviol Glycosides), Fat Blend Milk), Fat-Reduced Cocoa Powder (4%), Whole Milk Powder, Emulsifier (Rapeseed Lecithin, Sunflower Lecithin), For allergens, see ingredients in bold. Product may contain Flavourings. Contains naturally occurring sugars. other Nuts, Soya, and Cereals containing gluten. Excessive consumption may produce laxative effects.
    Allergens: Gluten, Milk, Nuts
    Traces: Gluten, Nuts, Soybeans

    • Ingredient information

      • Hazelnut: 10.0%

      • Whey-powder-sweeteners: 45.0% (estimate)

      • — E965: 22.5% (estimate)

      • — E960: 22.5% (estimate)

      • Fat-blend-milk: 22.5% (estimate)

      • Fat reduced cocoa powder: 4.0%

      • Whole milk powder: 9.2% (estimate)

      • Emulsifier: 4.6% (estimate)

      • — Rapeseed lecithin: 2.3% (estimate)

      • — Sunflower lecithin: 2.3% (estimate)

      • Product-may-contain-flavourings: 2.3% (estimate)

      • Contains-naturally-occurring-sugars: < 2% (estimate)

      • Nut: < 2% (estimate)

      • Soya: < 2% (estimate)

      • Cereals containing gluten: < 2% (estimate)

      • Excessive-consumption-may-produce-laxative-effects: < 2% (estimate)

Food processing

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E960 - Steviol glycosides

    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Source: Wikipedia

  • E965 - Maltitol

    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Whey-powder-sweeteners, Fat-blend-milk, Product-may-contain-flavourings, Contains-naturally-occurring-sugars, Excessive-consumption-may-produce-laxative-effects

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Whey-powder-sweeteners, Fat-blend-milk, Product-may-contain-flavourings, Contains-naturally-occurring-sugars, Excessive-consumption-may-produce-laxative-effects

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Hazelnuts 10%, Whey Powder Sweeteners (Maltitols, Steviol Glycosides), Fat Blend Milk, Fat-Reduced Cocoa Powder 4%, Whole Milk Powder, Emulsifier (Rapeseed Lecithin, Sunflower Lecithin), Product may contain Flavourings, Contains naturally occurring sugars, other Nuts, Soya, and Cereals containing gluten, Excessive consumption may produce laxative effects
    1. Hazelnuts -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 10
    2. Whey Powder Sweeteners -> en:whey-powder-sweeteners
      1. Maltitols -> en:e965 - vegan: yes - vegetarian: yes
      2. Steviol Glycosides -> en:e960 - vegan: yes - vegetarian: yes
    3. Fat Blend Milk -> en:fat-blend-milk
    4. Fat-Reduced Cocoa Powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 4
    5. Whole Milk Powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    6. Emulsifier -> en:emulsifier
      1. Rapeseed Lecithin -> en:rapeseed-lecithin - vegan: yes - vegetarian: yes
      2. Sunflower Lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    7. Product may contain Flavourings -> en:product-may-contain-flavourings
    8. Contains naturally occurring sugars -> en:contains-naturally-occurring-sugars
    9. other Nuts -> en:nut - vegan: yes - vegetarian: yes
    10. Soya -> en:soya - vegan: yes - vegetarian: yes
    11. and Cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes
    12. Excessive consumption may produce laxative effects -> en:excessive-consumption-may-produce-laxative-effects

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Data sources

Product added on by darrenbenign
Last edit of product page on by darrenbenign.

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