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Rogan josh sauce - Specially Selected - 360 g

Rogan josh sauce - Specially Selected - 360 g

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Barcode: 4088600054308 (EAN / EAN-13)

Quantity: 360 g

Brands: Specially Selected

Categories: Condiments, Sauces, Curry sauces, Groceries

Countries where sold: Ireland

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Health

Nutrition

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    Nutri-Score B

    Good nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 5/55

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      Calories

      1/10 points (393kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      1/15 points (6.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      3/20 points (0.63g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 3/17

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      Proteins

      1/7 points (3.6g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      1/5 points (3.4g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 47

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 2 (5 - 3)

      Nutri-Score: B

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Curry sauces
    Energy 393 kj
    (94 kcal)
    -13%
    Fat 4.7 g -23%
    Saturated fat 0.4 g -81%
    Carbohydrates 7.5 g -29%
    Sugars 6.5 g -8%
    Fiber 3.4 g
    Proteins 3.6 g +116%
    Salt 0.63 g -49%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 47.251 %

Ingredients

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    52 ingredients


    Water, TOMATO (23%), Onion, TOMATO PASTE (8%), Rapeseed Oil, Rice Flour, Ground Coriander, Onion Powder, Sugar, Maltodextrin, Garlic Powder, Ground Cumin, Ground Turmeric, Ground Ginger, Ground Paprika, Tomato Powder, Ground Cinnamon, Ground Fennel, Ground Chilli, Ground Cardamom, Tricalcium phosphate, Silicon Dioxide; Dried Mint, Ground Cloves, Ground Black Pepper, Turmeric Extract, Flavouring, Paprika Extract), LOW FAT YOGURT (2.5%) (Milk), Sugar, Garlic Purée, Ginger Purée, Coriander Leaf, Ground Cumin, Ground Coriander, Garam Masala (Ground Coriander, Ground Cumin, Ground Cinnamon, Ground Ginger Ground Cloves, Ground Black Pepper, Dill), Salt, Modified Maize Starch, Ground Paprika. Citric Acid, Lactic Acid; Ground Chilli Ground Turmeric, Ground Cardamom, Colour: Paprika Extract, Ground Cinnamon.
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E160c - Paprika extract
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E270 - Lactic acid


    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: Ground-ginger-ground-cloves, Ground-chilli-ground-turmeric

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Skimmed yogurt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Ground-ginger-ground-cloves, Ground-chilli-ground-turmeric

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Water, TOMATO 23%, Onion, TOMATO PASTE 8%, Rapeseed Oil, Rice Flour, Coriander, Onion, Sugar, Maltodextrin, Garlic, Cumin, Turmeric, Ground Ginger, Paprika, Tomato, Cinnamon, Fennel, Chilli, Cardamom, Tricalcium phosphate, Silicon Dioxide, Mint, Cloves, Black Pepper, Turmeric Extract, Flavouring, Paprika Extract, LOW FAT YOGURT 2.5%, Sugar, Garlic Purée, Ginger, Coriander Leaf, Cumin, Coriander, Garam Masala (Coriander, Cumin, Cinnamon, Ground Ginger Ground Cloves, Black Pepper, Dill), Salt, Modified Maize Starch, Paprika, Citric Acid, Lactic Acid, Ground Chilli Ground Turmeric, Cardamom, Colour (Paprika Extract), Cinnamon
    1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. TOMATO -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 23
    3. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    4. TOMATO PASTE -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent: 8
    5. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    6. Rice Flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
    7. Coriander -> en:coriander - vegan: yes - vegetarian: yes
    8. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    9. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    10. Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
    11. Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    12. Cumin -> en:cumin - vegan: yes - vegetarian: yes
    13. Turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
    14. Ground Ginger -> en:ginger-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11006
    15. Paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
    16. Tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
    17. Cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes
    18. Fennel -> en:fennel - vegan: yes - vegetarian: yes - ciqual_food_code: 20028
    19. Chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    20. Cardamom -> en:cardamom - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11075
    21. Tricalcium phosphate -> en:e341iii - vegan: yes - vegetarian: yes
    22. Silicon Dioxide -> en:e551 - vegan: yes - vegetarian: yes
    23. Mint -> en:mint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027
    24. Cloves -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052
    25. Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    26. Turmeric Extract -> en:e100 - vegan: yes - vegetarian: yes
    27. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
    28. Paprika Extract -> en:e160c - vegan: yes - vegetarian: yes
    29. LOW FAT YOGURT -> en:skimmed-yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent: 2.5
    30. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    31. Garlic Purée -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    32. Ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
    33. Coriander Leaf -> en:coriander-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11094
    34. Cumin -> en:cumin - vegan: yes - vegetarian: yes
    35. Coriander -> en:coriander - vegan: yes - vegetarian: yes
    36. Garam Masala -> en:garam-masala - vegan: yes - vegetarian: yes
      1. Coriander -> en:coriander - vegan: yes - vegetarian: yes
      2. Cumin -> en:cumin - vegan: yes - vegetarian: yes
      3. Cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes
      4. Ground Ginger Ground Cloves -> en:ground-ginger-ground-cloves
      5. Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
      6. Dill -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093
    37. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    38. Modified Maize Starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    39. Paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
    40. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
    41. Lactic Acid -> en:e270 - vegan: yes - vegetarian: yes
    42. Ground Chilli Ground Turmeric -> en:ground-chilli-ground-turmeric
    43. Cardamom -> en:cardamom - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11075
    44. Colour -> en:colour
      1. Paprika Extract -> en:e160c - vegan: yes - vegetarian: yes
    45. Cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by mmcm.
Product page also edited by inf, mjune, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlm0dddTukwj6MCXWuRaaltWEF7_LZ_JY4aHhY6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.