Hot & Savoury v1.0: Thai Green Curry - Huel - 658g
Barcode: 5060495115059 (EAN / EAN-13)
Common name: Thai Green Curry
Manufacturing or processing places: United Kingdom
→ Ingredients are listed in order of importance (quantity).
*Potassium Chloride, Calcium Carbonate, Potassium Citrate, Vitamin C (as Ascorbic Acid), Nicotinamide, Vitamin E (as D-Alpha Tocopheryl), Lutein, Pantothenic Acid (as Calcium-D-Pantothenate), Lycopene, Zinc Oxide, Vitamin A (as Retinyl Acetate), Vitamin B6 (as Pyridoxine Hydrochloride), Riboflavin, Thiamine Mononitrate, Calcium-L-Methylfolate, Vitamin K2 (as Menaquinone-7), Zeaxanthin, Potassium lodide, Plant-Derived Vitamin D3, Vitamin D2 (as Ergocalciferol), Vitamin B12 (as Cyanocobalamin).
Palm oil free Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
4 - Ultra processed food and drink products
Serving size: 94g
Comparison to average values of products in the same category:(11 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (94g)
|Compared to: Meal replacements||Compared to: Meals|
|Fat||13.8 g||13 g||-5%||+139%|
|Saturated fat||3.72 g||3.5 g||+16%||+118%|
|Monounsaturated fat||2.77 g||2.6 g||-55%|
|Polyunsaturated fat||5.96 g||5.6 g||+11%|
|Omega 3 fat||2,980 mg||2,800 mg|
|Omega 6 fat||1,910 mg||1,800 mg|
|Trans fat||0.532 g||0.5 g|
|Carbohydrates||42.6 g||40 g||+21%||+163%|
|Sugars||5.11 g||4.8 g||-22%||+99%|
|Fiber||10.6 g||10 g||+23%||+361%|
|Proteins||25.5 g||24 g||-8%||+330%|
|Salt||1.14 g||1.075 g||+19%||+31%|
|Alcohol||0 % vol||0 % vol|
|Vitamin A||191 µg||180 µg|
|Vitamin D||4.26 µg||4 µg|
|Vitamin E||3.09 mg||2.9 mg|
|Vitamin K||38.3 µg||36 µg|
|Vitamin C (ascorbic acid)||63.8 mg||60 mg|
|Vitamin B1 (Thiamin)||0.298 mg||0.28 mg|
|Vitamin B2 (Riboflavin)||0.319 mg||0.3 mg|
|Vitamin B3||3.4 mg||3.2 mg|
|Vitamin B6 (Pyridoxin)||0.362 mg||0.34 mg|
|Folates (total folates)||85.1 µg||80 µg|
|Vitamin B12 (cobalamin)||0.851 µg||0.8 µg|
|Biotin||10.6 µg||10 µg|
|Pantothenic acid||1.28 mg||1.2 mg|
|Potassium||1,000 mg||940 mg|
|Chloride||170 mg||160 mg|
|Calcium||277 mg||260 mg|
|Phosphorus||277 mg||260 mg|
|Iron||3.83 mg||3.6 mg|
|Magnesium||89.4 mg||84 mg|
|Zinc||2.98 mg||2.8 mg|
|Copper||0.319 mg||0.3 mg|
|Manganese||0.851 mg||0.8 mg|
|Selenium||12.8 µg||12 µg|
|Chromium||8.51 µg||8 µg|
|Molybdenum||63.8 µg||60 µg|
|Iodine||38.3 µg||36 µg|
|Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)||12 %||12 %|
|Choline||0.117 g||0.11 g|
|Medium-Chain Triglycerides||1.06 g||1 g|
|Zeaxanthin||0.106 mg||0.1 mg|
|Lycopene||1.06 mg||1 mg|
|Lutein||1.28 mg||1.2 mg|
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.
→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
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Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by averment, charlesnepote, jamesbelchamber, openfoodfacts-contributors, packbot, scrypt, vaporous, yuka.sY2b0xO6T85zoF3NwEKvlnd-YYv3nz32Oiz6mkiA1tySfo3LZd1u3tXIEas.