Chocolates
Belongs to:
Cocoa and its products, Sweet snacks, Snacks
Contains:
- Assorted chocolates
- Caramel chocolates
- Cereal chocolates
- Chocolate molds
- Chocolates from Modica IGP
- Chocolates with almonds
- Chocolates with hazelnuts
- Chocolates with praline
- Chocolates with raisins
- Chocolates with sweeteners
- Dark chocolates
- Filled chocolates
- Flavoured chocolates
- Liqueur chocolates
- Milk chocolate bar with nougat
- Milk chocolates
- Plant milk chocolates
- Rice chocolates
- Salted chocolates
- Swiss chocolates
- White chocolates
- fr:Chocolats au speculoos
Nutrition facts
Average nutrition facts for the 115 products of the Chocolates category for which nutrition facts are known (out of 121 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,240 kj (535 kcal) |
165 kj (40 kcal) |
478 kj (114 kcal) |
1,900 kj (453 kcal) |
2,270 kj (543 kcal) |
2,440 kj (584 kcal) |
3,070 kj (734 kcal) |
Fat | 33.6 g | 6.68 g | 8.4 g | 23.4 g | 34 g | 46 g | 74 g |
Saturated fat | 19.7 g | 4.56 g | 3.4 g | 12.4 g | 19 g | 27 g | 2,380 g |
Carbohydrates | 49.5 g | 10.9 g | 4.5 g | 30.2 g | 52 g | 63 g | 74.4 g |
Sugars | 41.8 g | 15.7 g | 0 g | 11 g | 47 g | 58 g | 69 g |
Fiber | 3.63 g | 3.52 g | 0 g | 0 g | 2.2 g | 11 g | 19.4 g |
Proteins | 6.54 g | 1.8 g | 0.4 g | 3.8 g | 6.6 g | 9.5 g | 36 g |
Salt | 0.184 g | 0.117 g | 0 g | 0.01 g | 0.19 g | 0.4 g | 1.2 g |
Cocoa (minimum) | 52.2 % | 18.5 % | 20 % | 25 % | 54 % | 80 % | 95 % |
Country: Ireland - View matching products from the entire world
121 products