Flours

Nutrition facts

Average nutrition facts for the 46 products of the Flours category for which nutrition facts are known (out of 52 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,430 kj
(341 kcal)
96 kj
(14 kcal)
342 kj
(100 kcal)
1,330 kj
(325 kcal)
1,460 kj
(344 kcal)
1,530 kj
(361 kcal)
2,710 kj
(656 kcal)
Fat 1.78 g 1.37 g 0 g 1 g 1.3 g 6.2 g 59 g
Saturated fat 0.246 g 0.154 g 0 g 0.1 g 0.2 g 0.7 g 4.7 g
Carbohydrates 65.2 g 13.5 g 4.3 g 45 g 70 g 75.3 g 78 g
Sugars 1.31 g 0.859 g 0 g 0.4 g 1.1 g 3.1 g 7 g
Fiber 4.4 g 2.15 g 2.2 g 3.1 g 3.7 g 13 g 16 g
Proteins 11.5 g 2.72 g 7.4 g 8.6 g 11 g 22 g 53 g
Salt 0.085 g 0.266 g 0 g 0 g 0.01 g 0.8 g 2 g

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