Fresh plant-based foods
Nutrition facts
Average nutrition facts for the 96 products of the Fresh plant-based foods category for which nutrition facts are known (out of 102 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
104 kj (25 kcal) |
71 kj (17 kcal) |
10 kj (7 kcal) |
63 kj (15 kcal) |
73 kj (17 kcal) |
287 kj (68 kcal) |
1,920 kj (460 kcal) |
Fat | 0.456 g | 0.275 g | 0.01 g | 0.3 g | 0.5 g | 0.8 g | 14 g |
Saturated fat | 0.056 g | 0.06 g | 0 g | 0.01 g | 0.01 g | 0.2 g | 5.4 g |
Carbohydrates | 3.14 g | 1.62 g | 0 g | 1.2 g | 2.9 g | 7.1 g | 41 g |
Sugars | 1.38 g | 0.906 g | 0 g | 0.25 g | 1.3 g | 3.4 g | 8 g |
Fiber | 2.43 g | 2.04 g | 0 g | 1 g | 1.6 g | 7 g | 90 g |
Proteins | 1.49 g | 0.965 g | 0.6 g | 0.9 g | 1 g | 2.52 g | 39 g |
Salt | 0.384 g | 0.591 g | 0 g | 0 g | 0.1 g | 1.55 g | 2.12 g |
Country: Ireland - View matching products from the entire world
102 products