Fresh plant-based foods
Nutrition facts
Average nutrition facts for the 88 products of the Fresh plant-based foods category for which nutrition facts are known (out of 91 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
91 kj (22 kcal) |
54 kj (13 kcal) |
20 kj (10 kcal) |
63 kj (15 kcal) |
71 kj (17 kcal) |
284 kj (67 kcal) |
1,920 kj (460 kcal) |
Fat | 0.429 g | 0.202 g | 0.01 g | 0.3 g | 0.4 g | 0.7 g | 14 g |
Saturated fat | 0.051 g | 0.056 g | 0.01 g | 0.01 g | 0.01 g | 0.16 g | 4.5 g |
Carbohydrates | 3.05 g | 1.37 g | 0.6 g | 1.8 g | 2.9 g | 5.4 g | 63 g |
Sugars | 1.32 g | 0.793 g | 0.007 g | 0.3 g | 1.3 g | 2.7 g | 8.6 g |
Fiber | 2.23 g | 1.96 g | 0 g | 0.5 g | 1.2 g | 7.3 g | 90 g |
Proteins | 1.35 g | 0.617 g | 0.5 g | 0.9 g | 1 g | 2.5 g | 39 g |
Salt | ? | ? | ? | ? | ? | ? | ? |
Country: Ireland - View matching products from the entire world
91 products