Soft cheeses
Nutrition facts
Average nutrition facts for the 21 products of the Soft cheeses category for which nutrition facts are known (out of 22 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,160 kj (276 kcal) |
236 kj (56 kcal) |
8 kj (2 kcal) |
858 kj (208 kcal) |
1,140 kj (273 kcal) |
1,550 kj (370 kcal) |
1,600 kj (382 kcal) |
Fat | 23 g | 3.87 g | 1.86 g | 20 g | 22 g | 33 g | 34 g |
Saturated fat | 15.9 g | 3.18 g | 1.33 g | 13 g | 15 g | 22.4 g | 24 g |
Carbohydrates | 1.11 g | 0.811 g | 0.1 g | 0.147 g | 1 g | 3.1 g | 21 g |
Sugars | 0.625 g | 0.63 g | 0 g | 0.1 g | 0.5 g | 2.6 g | 7 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 15.9 g | 5.02 g | 1 g | 4.7 g | 17.4 g | 21 g | 22 g |
Salt | ? | ? | ? | ? | ? | ? | ? |
Country: Ireland - View matching products from the entire world
22 products