Spaghetti

Nutrition facts

Average nutrition facts for the 21 products of the Spaghetti category for which nutrition facts are known (out of 22 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,370 kj
(326 kcal)
270 kj
(64 kcal)
531 kj
(127 kcal)
694 kj
(164 kcal)
1,480 kj
(353 kcal)
1,520 kj
(361 kcal)
1,550 kj
(366 kcal)
Fat 1.71 g 0.477 g 0.3 g 1.2 g 1.7 g 3 g 3.8 g
Saturated fat 0.476 g 0.187 g 0.1 g 0.2 g 0.4 g 1.7 g 1.9 g
Carbohydrates 63.1 g 13.5 g 22 g 36.2 g 70.5 g 73 g 75 g
Sugars 2.75 g 0.855 g 0.2 g 1.2 g 3 g 4.3 g 8.6 g
Fiber 3.76 g 1.69 g 1.7 g 2.7 g 3.2 g 7 g 8.4 g
Proteins 11.4 g 2.95 g 3.1 g 4.3 g 12.5 g 14.1 g 26 g
Salt 0.193 g 0.328 g 0 g 0 g 0.02 g 1.1 g 1.8 g

Country: Ireland - View matching products from the entire world

Products from the Spaghetti category