Plant-based pickles

Nutrition facts

Average nutrition facts for the 39 products of the Plant-based pickles category for which nutrition facts are known (out of 41 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 323 kj
(80 kcal)
252 kj
(63 kcal)
29 kj
(7 kcal)
121 kj
(29 kcal)
224 kj
(53 kcal)
957 kj
(232 kcal)
1,120 kj
(267 kcal)
Fat 5.24 g 7.6 g 0.1 g 0.1 g 0.5 g 22.6 g 26.7 g
Saturated fat 0.743 g 1 g 0 g 0.1 g 0.1 g 2.5 g 3.3 g
Carbohydrates 5.14 g 3.58 g 0 g 0.2 g 5 g 12 g 16 g
Sugars 4.38 g 3.81 g 0 g 0.1 g 4.8 g 11 g 16 g
Fiber 1.6 g 0.762 g 0.3 g 1 g 1.7 g 3 g 4.6 g
Proteins 0.914 g 0.395 g 0.3 g 0.4 g 1 g 1.6 g 1.9 g
Salt 1.88 g 1.17 g 0.19 g 0.9 g 1.38 g 4.1 g 7 g

Country: Ireland - View matching products from the entire world

Products from the Plant-based pickles category