Wheat breads
Belongs to:
White breads, Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 17 products of the Wheat breads category for which nutrition facts are known (out of 17 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,210 kj (288 kcal) |
97 kj (23 kcal) |
920 kj (219 kcal) |
1,120 kj (266 kcal) |
1,240 kj (296 kcal) |
1,310 kj (312 kcal) |
1,340 kj (319 kcal) |
Fat | 5.62 g | 1.65 g | 1.4 g | 3.1 g | 5.6 g | 7.8 g | 9.4 g |
Saturated fat | 1.7 g | 0.892 g | 0.3 g | 0.4 g | 1.6 g | 3.06 g | 3.9 g |
Carbohydrates | 49 g | 3.65 g | 43 g | 44.4 g | 49.1 g | 55 g | 55 g |
Sugars | 2.5 g | 0.489 g | 1.64 g | 1.77 g | 2.5 g | 3.2 g | 4.2 g |
Fiber | 4.22 g | 1.85 g | 1.64 g | 1.94 g | 4.4 g | 8 g | 8 g |
Proteins | 8.54 g | 0.622 g | 7.4 g | 7.42 g | 8.8 g | 9.5 g | 11.4 g |
Salt | 1.02 g | 0.254 g | 0.67 g | 0.75 g | 1 g | 1.5 g | 1.6 g |
Country: Ireland - View matching products from the entire world
17 products