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Parboiled dolgozrnati riž - Happy harvest - 1kg

Parboiled dolgozrnati riž - Happy harvest - 1kg

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Barcode: 4099200013367 (EAN / EAN-13)

Quantity: 1kg

Brands: Happy harvest

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Seeds, Cereals and their products, Cereal grains, Rices

Countries where sold: Germany, Ireland

Matching with your preferences

Health

Ingredients

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    30 ingredients


    yenes/ aina vrednost b %RI (100 g) 18% 2% 2% 30% <1% 14% AT CH LANGKORNREIS PARBOILED KOCHANLEITUNG (für 2 Personen): - Bringen Sie 750 ml Wasser zum Kochen und geben Sie 125 g Reis und nach Belieben ein wenig Salz hinzu. - Lassen Sie den Reis bei geringer Hitze 14-15 Minuten kochen. Rühren Sie gelegentlich um. - Gießen Sie den Reis ab und servieren Sie ihn. RIZ LONG ETUVE MODE DE CUISSON (pour 2 personnes): - Versez 125 g de riz dans 750 ml d'eau bouillante salée. - Laissez cuire à feu doux pendant 14-15 minutes. Remuez de temps en temps. - Egouttez et servez. RISO LUNGO B PARBOILED ISTRUZIONI DI COTTURA (2 porzioni): - Portate 750 mil d'acqua ad ebollizione e aggiungete 125 g di riso e un po' di sale a piacere. - Lasciate cuocere a fuoco lento per 14-15 minuti, mescolando di tanto in tanto. - Scolate e servite. W CHU HOS ELKÉSZÍTE - Tegyen fe bele 125g yhén for 14-15 perc - Végül szüm PARK NAVODILA Zavremo 75 gta in po ž - Riž počas občasno pres - Nato ga odc minutes/Con 14-15/C Trocken lagem Conservare in Száraz helyen t Hergestellt vom Gyártó/Proizva UNICO, via Sta Lomellina (PV)

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Yenes, Aina-vrednost-b-ri, At-ch-langkornreis-parboiled-kochanleitung, Fur-2-personen, Bringen-sie-750-ml-wasser-zum-kochen-und-geben-sie-125-g-reis-und-nach-belieben-ein-wenig-salz-hinzu, Lassen-sie-den-reis-bei-geringer-hitze-14-15-minuten-kochen, Ruhren-sie-gelegentlich-um, Giessen-sie-den-reis-ab-und-servieren-sie-ihn, Riz-long-etuve-mode-de-cuisson, Pour-2-personnes, Versez-125-g-de-riz-dans-750-ml-d-eau-bouillante-salee, Laissez-cuire-a-feu-doux-pendant-14-15-minutes, Remuez-de-temps-en-temps, Egouttez-et-servez, Riso-lungo-b-parboiled-istruzioni-di-cottura, 2-porzioni, Portate-750-mil-d-acqua-ad-ebollizione-e-aggiungete-125-g-di-riso-e-un-po-di-sale-a-piacere, Lasciate-cuocere-a-fuoco-lento-per-14-15-minuti, Mescolando-di-tanto-in-tanto, Scolate-e-servite, W-chu-hos-elkeszite, Tegyen-fe-bele-125g-yhen-for-14-15-perc, Vegul-szum-park-navodila-zavremo-75-gta-in-po-ž, Riž-počas-občasno-pres, Nato-ga-odc-minutes, Con-14-15, C-trocken-lagem-conservare-in-szaraz-helyen-t-hergestellt-vom-gyarto, Proizva-unico, Via-sta-lomellina, Pv

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Yenes, Aina-vrednost-b-ri, At-ch-langkornreis-parboiled-kochanleitung, Fur-2-personen, Bringen-sie-750-ml-wasser-zum-kochen-und-geben-sie-125-g-reis-und-nach-belieben-ein-wenig-salz-hinzu, Lassen-sie-den-reis-bei-geringer-hitze-14-15-minuten-kochen, Ruhren-sie-gelegentlich-um, Giessen-sie-den-reis-ab-und-servieren-sie-ihn, Riz-long-etuve-mode-de-cuisson, Pour-2-personnes, Versez-125-g-de-riz-dans-750-ml-d-eau-bouillante-salee, Laissez-cuire-a-feu-doux-pendant-14-15-minutes, Remuez-de-temps-en-temps, Egouttez-et-servez, Riso-lungo-b-parboiled-istruzioni-di-cottura, 2-porzioni, Portate-750-mil-d-acqua-ad-ebollizione-e-aggiungete-125-g-di-riso-e-un-po-di-sale-a-piacere, Lasciate-cuocere-a-fuoco-lento-per-14-15-minuti, Mescolando-di-tanto-in-tanto, Scolate-e-servite, W-chu-hos-elkeszite, Tegyen-fe-bele-125g-yhen-for-14-15-perc, Vegul-szum-park-navodila-zavremo-75-gta-in-po-ž, Riž-počas-občasno-pres, Nato-ga-odc-minutes, Con-14-15, C-trocken-lagem-conservare-in-szaraz-helyen-t-hergestellt-vom-gyarto, Proizva-unico, Via-sta-lomellina, Pv

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Yenes, Aina-vrednost-b-ri, At-ch-langkornreis-parboiled-kochanleitung, Fur-2-personen, Bringen-sie-750-ml-wasser-zum-kochen-und-geben-sie-125-g-reis-und-nach-belieben-ein-wenig-salz-hinzu, Lassen-sie-den-reis-bei-geringer-hitze-14-15-minuten-kochen, Ruhren-sie-gelegentlich-um, Giessen-sie-den-reis-ab-und-servieren-sie-ihn, Riz-long-etuve-mode-de-cuisson, Pour-2-personnes, Versez-125-g-de-riz-dans-750-ml-d-eau-bouillante-salee, Laissez-cuire-a-feu-doux-pendant-14-15-minutes, Remuez-de-temps-en-temps, Egouttez-et-servez, Riso-lungo-b-parboiled-istruzioni-di-cottura, 2-porzioni, Portate-750-mil-d-acqua-ad-ebollizione-e-aggiungete-125-g-di-riso-e-un-po-di-sale-a-piacere, Lasciate-cuocere-a-fuoco-lento-per-14-15-minuti, Mescolando-di-tanto-in-tanto, Scolate-e-servite, W-chu-hos-elkeszite, Tegyen-fe-bele-125g-yhen-for-14-15-perc, Vegul-szum-park-navodila-zavremo-75-gta-in-po-ž, Riž-počas-občasno-pres, Nato-ga-odc-minutes, Con-14-15, C-trocken-lagem-conservare-in-szaraz-helyen-t-hergestellt-vom-gyarto, Proizva-unico, Via-sta-lomellina, Pv

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: yenes, aina vrednost b %RI, AT CH LANGKORNREIS PARBOILED KOCHANLEITUNG 14% (für 2 Personen), Bringen Sie 750 ml Wasser zum Kochen und geben Sie 125 g Reis und nach Belieben ein wenig Salz hinzu, Lassen Sie den Reis bei geringer Hitze 14-15 Minuten kochen, Rühren Sie gelegentlich um, Gießen Sie den Reis ab und servieren Sie ihn, RIZ LONG ETUVE MODE DE CUISSON (pour 2 personnes), Versez 125 g de riz dans 750 ml d'eau bouillante salée, Laissez cuire à feu doux pendant 14-15 minutes, Remuez de temps en temps, Egouttez et servez, RISO LUNGO B PARBOILED ISTRUZIONI DI COTTURA (2 porzioni), Portate 750 mil d'acqua ad ebollizione e aggiungete 125 g di riso e un po' di sale a piacere, Lasciate cuocere a fuoco lento per 14-15 minuti, mescolando di tanto in tanto, Scolate e servite, W CHU HOS ELKÉSZÍTE, Tegyen fe bele 125g yhén for 14-15 perc, Végül szüm PARK NAVODILA Zavremo 75 gta in po ž, Riž počas občasno pres, Nato ga odc minutes, Con 14-15, C Trocken lagem Conservare in Száraz helyen t Hergestellt vom Gyártó, Proizva UNICO, via Sta Lomellina (PV)
    1. yenes -> en:yenes - percent_min: 14 - percent_max: 72
    2. aina vrednost b %RI -> en:aina-vrednost-b-ri - percent_min: 14 - percent_max: 43
    3. AT CH LANGKORNREIS PARBOILED KOCHANLEITUNG -> en:at-ch-langkornreis-parboiled-kochanleitung - percent_min: 14 - percent: 14 - percent_max: 14
      1. für 2 Personen -> en:fur-2-personen - percent_min: 14 - percent_max: 14
    4. Bringen Sie 750 ml Wasser zum Kochen und geben Sie 125 g Reis und nach Belieben ein wenig Salz hinzu -> en:bringen-sie-750-ml-wasser-zum-kochen-und-geben-sie-125-g-reis-und-nach-belieben-ein-wenig-salz-hinzu - percent_min: 0 - percent_max: 14
    5. Lassen Sie den Reis bei geringer Hitze 14-15 Minuten kochen -> en:lassen-sie-den-reis-bei-geringer-hitze-14-15-minuten-kochen - percent_min: 0 - percent_max: 14
    6. Rühren Sie gelegentlich um -> en:ruhren-sie-gelegentlich-um - percent_min: 0 - percent_max: 14
    7. Gießen Sie den Reis ab und servieren Sie ihn -> en:giessen-sie-den-reis-ab-und-servieren-sie-ihn - percent_min: 0 - percent_max: 14
    8. RIZ LONG ETUVE MODE DE CUISSON -> en:riz-long-etuve-mode-de-cuisson - percent_min: 0 - percent_max: 12
      1. pour 2 personnes -> en:pour-2-personnes - percent_min: 0 - percent_max: 12
    9. Versez 125 g de riz dans 750 ml d'eau bouillante salée -> en:versez-125-g-de-riz-dans-750-ml-d-eau-bouillante-salee - percent_min: 0 - percent_max: 10.2857142857143
    10. Laissez cuire à feu doux pendant 14-15 minutes -> en:laissez-cuire-a-feu-doux-pendant-14-15-minutes - percent_min: 0 - percent_max: 9
    11. Remuez de temps en temps -> en:remuez-de-temps-en-temps - percent_min: 0 - percent_max: 8
    12. Egouttez et servez -> en:egouttez-et-servez - percent_min: 0 - percent_max: 7.2
    13. RISO LUNGO B PARBOILED ISTRUZIONI DI COTTURA -> en:riso-lungo-b-parboiled-istruzioni-di-cottura - percent_min: 0 - percent_max: 6.54545454545455
      1. 2 porzioni -> en:2-porzioni - percent_min: 0 - percent_max: 6.54545454545455
    14. Portate 750 mil d'acqua ad ebollizione e aggiungete 125 g di riso e un po' di sale a piacere -> en:portate-750-mil-d-acqua-ad-ebollizione-e-aggiungete-125-g-di-riso-e-un-po-di-sale-a-piacere - percent_min: 0 - percent_max: 6
    15. Lasciate cuocere a fuoco lento per 14-15 minuti -> en:lasciate-cuocere-a-fuoco-lento-per-14-15-minuti - percent_min: 0 - percent_max: 5.53846153846154
    16. mescolando di tanto in tanto -> en:mescolando-di-tanto-in-tanto - percent_min: 0 - percent_max: 5.14285714285714
    17. Scolate e servite -> en:scolate-e-servite - percent_min: 0 - percent_max: 4.8
    18. W CHU HOS ELKÉSZÍTE -> en:w-chu-hos-elkeszite - percent_min: 0 - percent_max: 4.5
    19. Tegyen fe bele 125g yhén for 14-15 perc -> en:tegyen-fe-bele-125g-yhen-for-14-15-perc - percent_min: 0 - percent_max: 4.23529411764706
    20. Végül szüm PARK NAVODILA Zavremo 75 gta in po ž -> en:vegul-szum-park-navodila-zavremo-75-gta-in-po-ž - percent_min: 0 - percent_max: 4
    21. Riž počas občasno pres -> en:riž-počas-občasno-pres - percent_min: 0 - percent_max: 3.78947368421053
    22. Nato ga odc minutes -> en:nato-ga-odc-minutes - percent_min: 0 - percent_max: 3.6
    23. Con 14-15 -> en:con-14-15 - percent_min: 0 - percent_max: 3.42857142857143
    24. C Trocken lagem Conservare in Száraz helyen t Hergestellt vom Gyártó -> en:c-trocken-lagem-conservare-in-szaraz-helyen-t-hergestellt-vom-gyarto - percent_min: 0 - percent_max: 3.27272727272727
    25. Proizva UNICO -> en:proizva-unico - percent_min: 0 - percent_max: 3.1304347826087
    26. via Sta Lomellina -> en:via-sta-lomellina - percent_min: 0 - percent_max: 3
      1. PV -> en:pv - percent_min: 0 - percent_max: 3

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 7, rounded value: 7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 4

    • Energy: 4 / 10 (value: 1523, rounded value: 1523)
    • Sugars: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Sodium: 0 / 10 (value: 4, rounded value: 4)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Rices
    Energy 1,523 kj
    (350 kcal)
    +35%
    Fat 1.1 g -10%
    Saturated fat 0.3 g +13%
    Carbohydrates 77 g +35%
    Sugars 0.4 g -10%
    Fiber 0 g -100%
    Proteins 7 g +20%
    Salt 0.01 g -90%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

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